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Quality Control

INVAM’s new facilities in the South Agricultural Sciences Building on the Evansdale campus of WVU were carefully designed to achieve the most efficient control of culture productivity, maintenance, storage, and quality control. All resources now are situated in close proximity, with controlled access where necessary. There is no return air in the building, with frequent changes per hour from outside, so there is no movement of any air-borne material between rooms.

Select any room to see quality control procedures used in that area.

    Culture
Storage
   
      Prep
Room
  Lab   Growth
Room
      Drying
Storage
  Greenhouse
Offices